Monday, July 29, 2013

More of Calvin's Capers

 
 


















Almost daily, we have to clean up the remnants of Calvin's snacks through out the day...

He scoops pieces of his food out of the dish with his paw, then slides it over to the water bowl to wet it before eating it.  Obviously, some of the food falls off his paw while picking it up, which leaves an awful mess to clean up afterwards.  When he's accomplished the goal of wetting his food and eating it, he shakes his paw and walks away.  If you zoom in on this picture, you'll see water droplets on the cabinet! 

In spite of his messy habits, we love his purrsonality!  

Thursday, July 25, 2013

Brownie Refrigerator Cake


BROWNIE REFRIGERATOR CAKE

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 Ingredients:
 1 box brownie mix
 1 extra large egg
 1 (8 oz.) package cream cheese, softened
 1 cup powdered sugar
 2 (8 oz.) containers whipped topping
 1 (3 oz.) package instant chocolate pudding
 1 (3 oz.) package instant vanilla pudding
 3 1/2 cups milk
 1 Hershey candy bar or chocolate syrup

 Directions: Mix brownie mixes according to directions. Add egg. Bake in brownie pan. Mix cream cheese, powdered sugar and 1 container whipped topping. Put this mix on top of the cooled brownies. Blend puddings and milk together and put on top of the cream cheese mixture. Top with another layer of whipped topping. Put chocolate shavings or chocolate syrup on top. Refrigerate until ready to serve.

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Besides getting a glimpse into the lives and minds of friends everyday, I have also enjoyed
Facebook for the growing number of recipes and craft ideas I've collected there. 
This recipe looks especially yummy, so I thought I'd post it here.   

Ingredients:
1 box brownie mix                                                                 1 extra large egg
1 (8 oz.) package cream cheese, softened                        1 cup powdered sugar
2 (8 oz.) containers whipped topping                                1 (3 oz.) package instant chocolate pudding
1 (3 oz.) package instant vanilla pudding                           3 1/2 cups milk
1 Hershey candy bar or chocolate syrup
 
Directions: Mix brownie mixes according to directions. Add egg. Bake in brownie pan. Mix cream cheese, powdered sugar and 1 container whipped topping. Put this mix on top of the cooled brownies. Blend puddings and milk together and put on top of the cream cheese mixture. Top with another layer of whipped topping. Put chocolate shavings or chocolate syrup on top. Refrigerate until ready to serve.   Enjoy!